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Cook I – Nutrition Services


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Adventist HealthCare – Takoma Park, MD – Responsibilities The Cook I is responsible for preparing food items for patients, cafeteria, and catering consumption. Assists with patient tray line as needed. Ensures products are produced in a timely manner under appropriate food safety guidelines. Completes all documentation of time and temperature. Maintains sanitation for areas of utilization. Works collaboratively with peers, visitors… – Permanent – Full-time

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